01 / ABOUT PRAEDIXA
Praedixa is AI-native all-in-one operations software for restaurant networks: inventory, scheduling, recipes, profitability, HACCP and demand forecasting.
Meet the team
02 / OUR STARTING POINT
In a restaurant, decisions connect. The tools often don’t.
Sales guide purchasing. Recipes define requirements. Activity sets the pace for teams. Yet this information often lives in separate systems. Bringing it together takes time, every day.
We created Praedixa as an AI-native all-in-one operations platform: inventory, teams, recipes, profitability and HACCP, with forecasting integrated into service decisions. Our approach starts with restaurant tasks and the data they share.
03 / THE CO-FOUNDERS
Data, restaurant operations and software, brought together in one project.
Co-founder · CEO & Machine Learning Scientist
Steven leads the vision for Praedixa’s AI-native all-in-one operations platform. His expertise in data, demand forecasting and artificial intelligence supports the whole product: connecting restaurant workflows and informing everyday decisions.
Co-founder · COO & business development
Baptiste connects with restaurant operators. He listens to their needs, supports conversations with teams and leads Praedixa’s business development, close to their operational realities.
Co-founder · Full-stack developer
A full-stack developer, Jérôme brings 15 years of restaurant experience. He builds the software and turns operational needs into a practical product, using first-hand experience to guide his decisions.
04 / WITH RESTAURANT TEAMS
Praedixa is built through conversations with professionals. Understanding a day of service, listening to teams and testing our choices against their constraints guide the product.
From initial pilots to user feedback, our method stays the same: test in real conditions, learn and improve.
